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Speranza
AMMANATI's taste and sdtyle were formed in Venezia in the study of SANSOVINO, and the closest parallel for the NETTUNO is to be foun d in the COLOSSAL STATUES for the "SCALA DEI GIGANTI" in the Palazzo Ducale on which Sansovino was working at this time.
v. MARTE, di Sansovino.
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